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This Pinot Noir is a full-bodied and velvety red wine with the typical fruitiness of its grape. It has fine nuances of cherry and blueberry and a beautifully ruby-red colour. The tannins are very smooth and discreet.
An ideal companion for many kinds of food such as Italian dishes, classic roast meat, venison and cheese as well as for sandwiches or cheese.
Best temperature to enjoy: 16–18˚ C
