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This off-dry red wine cuvée is not really dry but has a touch of subtle sweetness.
The powerful red wine has a deep dark red, intense colour and a velvety and smooth density.
The main nuances of its fruitiness are cherry and plum. The acidity is very ripe and pleasantly mild.
This wine is a pleasant companion for roast meat and venison, for cheese, ham and smoked dishes. A wine to stick at after dinner.
Best temperature to enjoy: 16–18˚ C
