The powerful fruitiness of Dunkelfelder wine is as overwhelming as its colour: an intense fruit cocktail of blackberries, cherries and caramel nuances in a deep, dark, velvety red.
This red wine goes well with roast beef and lamb as well as with goose and venison.
| Vintage: | |
| Type: | White wine |
| Quality: | German quality wine |
| Taste: | very dry |
| Alcohol: | % ABV |
| Residual sugar: | g/l |
| Acidity: | g/l |
| Contents: | |
| Producer: | Weingut Fuchs |
| Country of Origin: | Germany |
| Region: |
