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The Siegerrebe Auslese has an intense flowery and spicy flavour with an intense shade of muscat.
The wine smells of grapes; the ripe and very mild acidity and the delicious sweetness harmonize perfectly.
This classic dessert wine of noble sweetness goes well with sweet desserts, with goose liver pâté or with spicy kinds of cheese.
Best temperature to enjoy: 10–12˚ C
| Wine list no. | 18 |
| Vintage | 2011 |
| Region | Rheinhessen |
| Quality level | German quality wine with special distinction |
| Bottling | Estate-bottled |
| Alcohol | 11.5% ABV |
| Residual sugar | 34.6 g/l |
| Acidity | 5 g/l |
| Content | 0.75 l |
| Ingredients: contains sulfites | |
